Basil - Sweet Genovese
Details
Sweet Genovese Basil is a popular variety of sweet basil (Ocimum basilicum) known for its intense sweet and aromatic flavor, making it synonymous with Italian cuisine and pasta dishes. It is a favorite herb for containers or gardens, originating in Italy and producing vigorous, large leaves with a sweet, slightly spicy flavour. Genovese basil is slow to bolt in extreme heat and does not become bitter with age, making it a preferred variety of sweet basil. The plant prefers a site with rich, fertile soil and at least six hours of sunlight each day.
Average seeds per pack: 600/0.75g.
Plant spacing: 20x20cm
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