Curly Kale Roter Grunkohl

Brassica oleracea -  Curly Kale Roter Grunkohl, also known as "curly kale" in English, is a type of kale characterized by its curly leaves. It is a green, leafy vegetable that is grown for its edible leaves. The name "Roter Grunkohl" originates from the German language, where "Grünkohl" means kale, "Grün" means green, and "Kohl" means cabbage. This variety of kale is popular in Northern Europe, particularly in Germany, and is commonly used in traditional dishes such as kale stew. The curly kale is typically grown in Northern Europe and can be left outdoors in the plot during winter, as it benefits from frost. It is also suitable for freezing, with frozen kale staying good for up to 6 months.

Average seeds per pack: 50

Plant spacing: 50x50cm